The perfect option to discover the beauty of the Anoia region from the air. It is an activity that can be done in the morning or in the afternoon. For the morning flights, you will need to be early, as they take place from 7:30am to 10:30am. Then there will be a good breakfast with local products, where there will be bread with tomato and cheese from Veciana (a small town 20 km from Copons) and sausage from Sant Martí Sesgueioles or La Llacuna. As for the afternoon flights, they can vary depending on the time of year, the return usually before sunset. Upon landing, a hot aperitif will take place on the same landing field, together with a toast with cava from Celler Figueres in Igualada.

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- Morning flights with breakfast of bread with tomato and local products (sausages and cheeses). - Afternoon flights with hot aperitif and cava toast.

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- Any service that is not detailed in the itinerary

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